Additional information
| Is Discontinued By Manufacturer | No |
|---|---|
| Product Dimensions | 4 x 4 x 14 inches, 1.58 Pounds |
| Item model number | BHBUST051718A2808 |
| UPC | 054879404285 786173989303 |
| Manufacturer | L Estornell |
L ESTORNELL Extra Virgin Olive Oil, 25.3 FZ
$33.28
- Organic First Cold Press Extra Virgin Olive Oil Made With Arbequina Varietal Olives
- Produced In Catalonia, Spain
8 reviews for L ESTORNELL Extra Virgin Olive Oil, 25.3 FZ
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J. Rollins –
Consistently high quality from year to year. Not overpowering or too subtle… this one is just right.
DIANE PATTERSON –
I appreciate how well it was packaged & protected by bubble wrap, etc. Great care was taken to ship it properly. It arrived in pristine condition.
Olive oil is a staple in our kitchen. We only buy & use ORGANIC EVOO. This olive oil is a cold extraction of organically grown arbequina olives. It has a delicate fruity flavor with a slight taste of almonds. It’s one of the finest single variety EVOO available for purchase.
BBO –
I have been buying L’Estornel EVOO for several years. It is, by far, my favorite. Taste is great. I used to be able to buy a six-pack at a time, but regrettably that option is no longer available on Amazon. It is pricey, but sooooo good. The only downside for me is that the cap pours very little at a time, which is fine when you just want a drizzle, but a bit of a pain when you are pouring more.
Margaret M. Geldens –
Always an excellent choice full of flavor.
sisiay –
Discovered this oil at CÓMO Parrot Cay, and have been buying it ever since. A great all around high quality olive oil.
Amanda S –
Harps play. Angelic choirs sing from on high. Beams of sunlight somehow illuminate your kitchen.
That is what using this olive oil is like.
I have never experienced such a wonderful tasting olive oil. It’s like pouring liquid gold. The flavor is beautiful, it’s thicker than normal olive oils, and has such a rich golden color. I love this stuff and am not ashamed to admit that I’ve licked my measuring spoons after using them because it is THAT GOOD.
Fiorella Cutrufello –
OK, it’s French…Mon Dieu! But, if you want a delicate taste on fresh cheeses, fresh fish or crisp lettuces, this is the oil. It’s very close in taste to my other favorite Taggiasca and Nyon olive oils that are so difficult to find in the USA. I take a teaspoonful in the morning, as is, with my Illy espresso and biscotto. (Tu me remercieras.)
Alan Bayman –
This is otherwise an excellent olive oil and we order it all the time. However, this supplier shorted us a bottle – the carton contained only 5 instead of the ordered 6 bottles – and the whole thing was dripping with oil that had somehow leaked from a bottle. It was a mess.